To see the lunch calendar please check your Blackbaud Calendar.
Due to the global pandemic, calendar events are subject to change. Some events may be held remotely as necessary. For the Lunch Menu, please click HERE.
- This event has passed.
April 16, 2018 @ 4:20 pm - 6:00 pm EDT
|Recurring Event (See all)
An event every week that begins at 4:20 pm on Monday, repeating until June 11, 2018
Mondays 3:20 – 5:00 | Cafeteria
Max # of students: 8
Grades 5 to 8. Participants will learn the art of cooking and baking. In addition to basic cooking and baking techniques, the club will also explore seasonal cooking practices. Participants have the opportunity to work together and express their creativity.
Start Date: Monday, April 16th (meets 7x)
Register here: FULL