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February 26 @ 3:20 pm - 5:00 pm
Baking Club (9 meetings)
Mondays 3:20 – 5:00 | Cafeteria
Max # of students: 8
Grades 5 to 8. Participants will learn the art of cooking and baking. In addition to basic cooking and baking techniques, the club will also explore seasonal cooking practices. Participants have the opportunity to work together and express their creativity.
Start Date: Monday, January 8th